Aside from getting the seasonings and smoke just right, Leavy B. Jones Sr. taught his daughters another important lesson about slinging barbecue in Kansas City.…
Let Zarda handle the kitchen prep this Thanksgiving – with the Hickory Smoked Apple Harvest Turkey Dinner! Zarda’s Hickory Smoked Apple Harvest Thanksgiving Dinner includes:…
“Kansas City did not invent barbecue, but we did perfect it,” said author, Doug Worgul. The beginning of Kansas City’s barbeque passion is traced back…
This September, the American Royal World Series of Barbecue® is celebrating 40 years of Kansas City’s competitive BBQ! Zarda couldn’t be more excited to be…